Blakemore Meats is headquartered at a £3.5m, 30,000 sq ft meat-cutting plant and storage facility located at Hilton Cross Business Park in Featherstone, South Staffordshire.  
 

• We take full ownership of our products from source across all stages of the food supply chain and are a BRC Food Safety (Issue 9) accredited operation. 
   

• Our team of specialist butchers can manufacture products to suit individual customer requirements including cutting, boning, slicing, dicing, mincing and packaging for retail.
   

• Our 2,000-pallet-space facility provides the perfect meat wholesale and distribution service.  
   

• We operate a modern fleet of temperature-controlled distribution vehicles that provide a Day One for Day Two delivery service across the UK.